Ethyl Acrylate (Stabilized)
- CAS No.
- 140-88-5
Ethyl Acrylate (Stabilized), CAS 140-88-5. Source-derived identification, physical data and applications are provided for catalogue reference; request the current specification, COA and SDS for…
GTC-347

Esters
Ethyl 2-Methylbutyrate (Halal), CAS 7452-79-1. Source-derived identification, physical data and applications are provided for catalogue reference; request the current specification, COA and SDS for the required grade.
Ethyl 2-methylbutanoate; Butyric acid, 2-methyl-, ethyl ester; Butanoic acid, 2-methyl-, ethyl ester; Ethyl α-methylbutyrate; Ethyl 2-methylbutyrate; 2-Methylbutyric acid ethyl ester; Ethyl methyl-2-butanoate; Apple ester
Supplied catalogue source: GTC-347 · Page 23
The information below is a structured migration from the supplied catalogue snapshot. It is not a current product specification, COA or SDS. Confirm the actual supplier, grade, batch documents, classification, packing and destination requirements for your enquiry.
| CAS No.: | 7452-79-1 |
|---|---|
| EC No.: | 231-225-4 |
| Linear Formula: | C7H14O2 |
| Molecular Weight: | 130.18 |
| Appearance: | Colorless, clear liquid |
| Odor: | Extremely powerful, fresh fruity, green apple, strawberry, winey |
| Odor Type: | Fruity |
| Boiling Point: | 133 °C (lit.) |
| Density: | 0.865 g/mL at 25 °C (lit.) |
| Solubility: | Slightly soluble in water; highly soluble in alcohol and most organic solvents. |
| Flash Point: | 79 °F |
| Chemical Structure: | ![]() |
Ethyl 2-Methylbutyrate is a highly impactful ingredient, essential for creating authentic, natural-smelling fruity top notes in flavors and fragrances:
Flavoring Agent (Apple & Berry): It is a fundamental component for recreating the complex aroma of green apple, red apple, strawberry, raspberry, and tropical fruits (e.g., mango, guava). Its high volatility is crucial for the instantaneous perception of freshness in beverages and confectionery.
Fine Fragrances (Fruity Top Notes): Used in trace amounts in the top notes of perfumes to provide an immediate burst of fresh, sparkling fruit. It works exceptionally well in modern green, citrus, and light floral bouquets to enhance vitality and diffusion.
Beverage Industry: Essential for soft drinks, hard ciders, and ready-to-drink alcoholic beverages where a clean, authentic fruit flavor top note is required to drive consumer appeal.
Perfumery Modifier: Acts as an extremely effective modifier and top-note booster, improving the initial olfactive impact and perceived naturalness of the entire composition.
Certified Halal Sourcing & Processing: Our entire supply chain, including synthesis and handling, is meticulously audited and guaranteed to be free from alcohol and non-Halal animal derivatives, providing unquestionable Halal certification.
Low-Volume, High-Purity Handling: Given its high volatility and strong odor, we employ specialized, low-temperature handling and packaging using inert gas. This technique preserves the integrity of the highly volatile top note, ensuring maximum potency is delivered to your blending operation.
Include the required grade or purity, quantity, preferred packing, destination country/port and required document set.